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Tagliatelle al Pesto Masterclass
Experience Details
Group Size
2 - 40 people
Experience Duration
2 hours
Experience Type
Outing
Onsite
About this experience
Here we will learn to make fresh egg Tagliatelle pasta completely from scratch. The method for preparing your pasta dish will come from Veneto, the homeland of Bellini and Tiramisu. Once you have completed your culinary journey and taken the steps to cook and plate your dish, we will sit down to enjoy the best plate of pasta Italy can offer without stepping on a plane.
What this offers
- Everything to prepare and make your meal!
- A chef to guide you along the way
- Alcohol available for purchase at some locations
- Dedicated station and equipment
- Enjoy your food creation after!
- Private Classes Available (Groups of 16+)
Cancellation & Change Policy
Cancellation or reschedule request has to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Tickets are non-refundable.While we try to be as flexible as possible, our classes take planning, require food to be ordered in advance and have limited seating. Therefore, we require an advanced notice of at least 48 hours. However, you are always welcome to send someone in your place because we understand things could happen.